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Edible Flowers
by Tara Bianca Tiller
Eating
flowers has been a tradition throughout the world for millennia.
Roses and orange flowers have been used in many Middle Eastern
and Persian dishes; cherry blossoms and chrysanthemums are
used in Japan. In the last three hundred years, butterfly-like
nasturtiums (originally from Peru) have been used in Europe
and North American cuisine.
Edible flowers are the perfect addition to your garden or
work great in a kitchen container garden. Flowers such as
violets and calendulas make beautifully colourful and tasty
garnishes to salads and raw desserts. Nasturtiums, a favourite
of many, have a wonderfully spicy, peppery flavour. Artichoke,
broccoli, and cauliflower are some flowers we eat as vegetables
without even realizing they are flowers.
Organic flower seeds are available at Choices and Capers
and some garden stores later this spring. See below for recipes,
edible and non-edible lists, and rules for eating edible flowers.
Caution: Not all flowers are edible. Some are poisonous
either naturally or from toxic chemical pesticides.
Edible Flower Salad & Raspberry Vinaigrette
In a salad bowl:
4 cups of romaine lettuce, torn or chopped
4 oz mixed salad greens
1/4 cup edible flower petals
1/8 cup finely chopped fresh herbs (chives, basil and tarragon)
1/4 cup pinenuts or pecans
12 cherry tomatoes, halved
1/4 cup red pepper, sliced or chopped
Vinaigrette:
1/8 cup apple cider vinegar
1 tsp shallots, miced
1/8 cup fresh or frozen raspberries
1/4 tsp dry tarragon leaves
1 1/2 tsp honey or soft dates
2 tsp parsley, chopped
1/2 cup lemon juice
3/4 cup olive oil
Blend ingredients in food processor or vitamix until smooth.
Toss with salad.
RULES FOR EDIBLE FLOWERS - VERY IMPORTANT:
1.
Not all flowers are edible. Some are poisonous. Learn the
difference.
2. Eat flowers only when you are positive they are edible
and non-toxic.
3. Eat only flowers that have been grown organically.
4. Do not eat flowers from florists, nurseries or garden
centers unless you know they’ve been maintained organically.
5. Do not eat flowers if you have hay fever, asthma or allergies.
6. Do not eat flowers growing on the side of the road.
7. Remove pistils and stamens from flowers before eating.
Eat only the petals of the larger flowers.
8. Introduce flowers into your diet the way you would new
foods to a baby - one at a time in small quantities.
9. The flowers may be edible, but that does not mean that
the berries and leaves are edible.
Note: Pregnant women should avoid all strong herbs and no
plant should be ingested in excess by anyone at anytime. None
of these plants should be eaten unless they have been grown
organically.
Some of the more common EDIBLE FLOWERS* in your garden:
An Incomplete List of POISONOUS FLOWERS* Commonly
Found in the Garden:
Aconite
Anemone
Anthurium
Atamasco Lily
Autumn Crocus
Azalea
Baneberry
Bead Tree
Belladonna
Black Locust
Black Snakeroot
Bloodroot
Boxwood
Buttercup
Butterfly Weed
Caladium
Calla Lily
Carolina Jasmine
Castor Bean
Cherry Laurel
Chinaberry
Christmas Rose
Clematis
Daffodil
Deadly Nightshade
Death Cammus
Delphinium
Dogsbane
Dumbcane
Elephant Ears
False Hellebore
Four O'clock
Foxglove
Gardenia
Gloriosa Lily
Golden Chain Tree
Goldenseal
Heavenly Bamboo
Henbane
Horse Chestnut
Horse Nettle
Hyacinth
Hydrangea
Iris
Ivy
Jack-in-the-Pulpit
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Jerusalem Cherry
Jessamine
Jetbead
Jimson Weed
Jonquil
Kentucky Coffee Tree
Laburnum
Lantana
Larkspur
Leopardsbane
Lily of the Valley
Lobelia
Marsh Marigold
May Apple
Mescal Bean
Mistletoe
Monkhood
Morning Glory
Mountain Laurel
Nightshade
Ohio Buckeye
Oleander
Periwinkle
Philodendron
Poinsettia
Poison Hemlock
Potato
Privet
Rhododendron
Rock Poppy
Schefflera
Spring Adonis
Star of Bethlehem
Strawberry Bush
Sweet Pea
Tobacco
Tomato (blooms)
Trumpet Vine
Wahoo
Water Hemlock
Wild Cherry
Windflower
Wisteria
Wolfsbane
Yellow Allamanda
Yellow Oleander |
*Flower lists compiled by Jennifer A. Wickes of www.betterbudgeting.com.
Raw and Living Food Articles and Links to Articles:
On Site Articles:
Raw Health
Fruits, Roots, Stems, Greens, Flowers, and Nuts
Growing Food
Lifestyle
Off Site Articles:
Raw Health
Fasting and Cleanses
Growing Food
Misc.
Free Books Online:
- Soil and
Health Library - This is a specialist library about holistic agriculture,
holistic health and self-sufficient homestead living. Most of the titles in
this library are out of print. Many are quite hard to find. Here are a few
by Shelton:

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